Weight Loss Capsules
₹1,150
USES:
- Reduce Weight – It works effectively to burn fat and shed excess weight.
- Improve Digestion – It helps to remove toxins from the body and keeps digestive system on track due to its Deepan (appetizer) and Pachan (digestive) properties.
- Improve Metabolism – It is useful to control obesity as it helps improve metabolism and reduce Ama by increasing the digestive fire.
- Helps to Control sugar – It lowers blood glucose or insulin levels and increased insulin sensitivity or glucose tolerance.
- Enhance Energy level – Nutrients of all herbs convert food into energy and boost energy level.
ADVANTAGES:
- 100% Natural ingredients
- Cost Effective
- Lowers Risk Of Side Effects
| Sr No | Ingredients | Permitted Range |
| 1 | Ficus religiosa L. Bark | 3 gm |
| 2 | G. cambogia Extract | 1 gm |
| 3 | Camellia sinensis green tea extract | 0.5 gm |
| 4 | Gymnema sylvestre B. Br. Extract | 500 mg |
| 5 | Terminalia chebula Retz. Extract | 0.5 gm |
| 6 | Terminalia belerica (Gaertn.) Roxb.Extract | 0.5 gm |
| 7 | Hemidesmus indicus Root | 3 gm |
1. Peepal
Botanical Name- Ficus religiosa
Active Constituents– religiosa are reported phytoconstituents of phenols, tannins, steroids, alkaloids and flavonoids, β-sitosteryl-D-glucoside, vitamin K, n-octacosanol, methyl oleanolate, lanosterol, stigmasterol, lupen-3-one.
Mechanism: treatment with piperine showed a significant reduction in the lipid profile related to obesity. There was a significant reduction in the epididymal and interscapular fat mass in the piperine-treated group, compared to the HFD-control group.
2. Gurmar
Botanical Name- Gymnema sylvestre
Active Constituents- he primary chemical constituents of Gymnema include gymnemic acid, tartaric acid, gurmarin, calcium oxalate, glucose, stigmasterol, betaine, and choline.
Mechanism: Gudmar extracs works effectively to burn fat and shed excess weight, studies have shown that gudmar leaves exhibit anti-obesity effect that prevent weight gain and enhance overall health markers associated with being overweight.
3. Green Tea
Botanical Name- Camellia sinensis
Active Constituents- Green tea (Camellia sinensis) leaves are known to contain active ingredients such as catechins and caffeine, and are widely useful materials.
Mechanism: Most of the studies showed that the consumption of green tea extracts (GTE) or EGCG significantly reduced the gaining of body weight and/or adipose tissue weight, lowered blood glucose or insulin levels, and increased insulin sensitivity or glucose tolerance.
4. Garcinia Cambogia
Botanical Name- Garcinia cambogia
Active Constituents- Hydroxycitric acid, the active ingredient in the herbal compound Garcinia cambogia, competitively inhibits the extramitochondrial enzyme adenosine triphosphate–citrate (pro-3S)-lyase.
Mechanism– The active ingredient in the fruit’s rind, hydroxycitric acid, or HCA, appears to block an enzyme called citrate lyase, which your body uses to make fat. It also raises levels of the brain chemical serotonin, which may make you feel less hungry.
5. Hirda
Botanical Name- Terminalia chebula
Active Constituents- chebula have exhibited concentration-dependent inhibitory activities on AChE and BChE. Such AChE activities are also described for its active ingredients such as PGG, gallic acid, ellagic acid, and tannic acid.
Mechanism: Harad helps to remove toxins from the body and keeps digestive system on track due to its Deepan (appetizer) and Pachan (digestive) properties. It helps manage weight by proper digestion of the food and by improving the metabolism
6. Behada
Botanical Name- Terminalia belerica
Active Constituents – Gallic Acid, the Active Ingredient of Terminalia bellirica, Enhances Adipocyte Differentiation and Adiponectin Secretion.
Mechanism: Baheda is useful to control obesity as it helps improve metabolism and reduce Ama by increasing the digestive fire. This is because of its Ushna (hot) potency. It also removes accumulated waste products in the intestine due to its Rechana (laxative) property.
7. Anantmool
Botanical Name- Hemidesmus indicus
Active Constituents- indicus contain hexatriacontane, lupeol, its octacosanoate, α-amyrin, β-amyrin, its acetate and sitosterol.
Mechanism: Anantamul helps to manage blood sugar levels and prevent damage to the liver by protecting the insulin-producing cells as well as liver cells against the damage caused by free radicals due to its antioxidant property. It might also improve the metabolism of the body and help in digestion as well as weight management